Copper Penny
A Kingston tradition, for over 30 years!
240 Princess St. Kingston, Ontario (Map)
613 549 4257Since opening in 1981, the Downtown Copper Penny has established itself as one of Kingston's best casual dining experiences. Located just minutes away from the beautiful Kingston waterfront!
| Sun | Mon | Tue | Wed | Thu | Fri | Sat | |
|---|---|---|---|---|---|---|---|
| Open | 12pm | 11am | |||||
| Close | 10pm | 11pm | 12am | ||||
Starters
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Chipotle Spinach Dip
Our creamy three-cheese spinach dip with green onions, artichokes, red pepper & a hint of chipotle pepper. Served with fried wedges of golden brown pita bread.
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Thai Spring Rolls
Spring rolls stuffed with blackened chicken, cabbage, shredded carrots, bean sprouts and red pepper. Served with a spicy Thai sauce.
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Calamari
Lightly dusted in flour and spices, fried golden brown, served with lemon & seafood sauce.
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Chicken Quesadilla
Baked flour tortilla layered with Cajun chicken, cheddar cheese, salsa sauce, green onions and diced tomatoes. Served with sour cream, salsa and shredded lettuce.
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Fried Mozzarella
Mozza sticks in a light breading, fried golden brown and served with a marinara sauce.
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Munchie Platter
Our favourite! Three chicken wings, potato skins, homemade breaded mushrooms and onion rings. Served with sour cream for dipping.
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Potato Skins
Bud the Spud is back! Fried potato shells loaded with BBQ sauce, blended cheeses, bacon and onions. Served with sour cream.
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Super Jumbo Chicken Wings
Jumbo chicken wings fried crisp and coated with your choice of honey-garlic, sweet & sour Thai or any degree of BBQ sauce. Celery sticks and blue cheese dip at your request.
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Copper Penny Poutine
Legendary fries topped with homemade gravy & our blended cheeses. Yum!
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Chicken Fajita Poutine
Our legendary fries topped with our blended cheeses, oodles of gravy, sautéed onions, peppers, salsa, sour cream and fajita chicken.
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Amazing Bruschetta
Sourdough baguette with diced tomatoes, garlic, basil, onion and grated parmy. Topped with melted cheddar and mozzarella cheese.
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Oven Baked French Onion Soup
A traditional crock of Spanish onion and beef broth topped with an herb crouton, mozzarella and Parmesan cheese.
Homemade Soup of the Day
Garlic Bread
Breaded Mushrooms
Gourmet Onion Rings
Basket of our Legendary Fries
Sweet Potato Fries
Salads
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Penny's Grill House Salad
Mixed greens with fresh lemon, olive oil, new potatoes, chickpeas, yellow and green beans, tomatoes and Cajun chicken, then sprinkled with sesame seeds and our spicy Thai vinaigrette.
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Caesar Salad
Our classic Caesar salad, tossed with homemade Caesar dressing.
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Fajita Chicken Salad
Mixed greens with tomato, onion, sweet peppers, shredded cheddar and blackened chicken served in a tortilla bowl with salsa and your choice of dressing.
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Greek Salad
Mixed greens with Kalamata olives, tomato, cucumber, feta cheese, mixed bell peppers and our red wine vinaigrette.
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Julienne
Fresh mixed greens with a julienne of black forest ham, roast turkey and beef. Loaded with shredded cheddar cheese, cucumber, tomatoes, boiled egg and your choice of dressing.
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Strawberry & Spinach Salad
Crisp baby spinach, sliced strawberries, sliced almonds, onions and our sesame dressing.
Wrapping In The House
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Chicken Caesar Wrap
Grilled chicken breast, bacon bits and our Caesar salad rolled in a warm tortilla shell.
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Philly Beef Wrap
Roast beef, fried Spanish onions, mixed bell peppers, tomatoes, pickles, mayo, BBQ sauce and cheddar cheese all wrapped in a warm tortilla.
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Spicy Buffalo Chicken
Crunchy breaded chicken with our hot sauce, fresh lettuce, pickles, cheddar cheese, diced tomatoes, onions and ranch in a chipotle tortilla.
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Roasted Vegetables & Avocado
Roasted red peppers, mushrooms, zucchini and onions, served on a flour tortilla with our salsa sauce, avocado, lettuce, and smoked gouda.
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Tuscan Turkey Club
Turkey, bacon, diced tomatoes, fresh lettuce, cheddar cheese and homemade pesto-mayo.
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Voodoo Chicken Wrap
Blackened chicken breast piled on a large chipotle tortilla with lettuce, tomato, roasted red pepper mayo and cheddar cheese.
Sandwiches
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The Penny Club
A tower of roasted beef, turkey, bacon, lettuce and tomato served three stories high!
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French Beef Dip
Quarter pound of shaved roast beef on a sourdough baguette with au-jus for dipping.
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Boston Steak Sandwich
Charbroiled steak topped with gravy, fried onions and mushrooms on garlic toast.
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Meatball Hero
Oh, Ya Baby! Three large meatballs in a garlic bun, smothered in our tomato sauce and loaded with blended cheeses, green onion, diced tomatoes then baked until melted. Mmmmm!
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Chicken Cheddar on a Bagel
Breaded chicken, fresh lettuce, tomato, onion, pickle, mayonnaise and melted cheddar cheese piled on a warm, toasted bagel.
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Cheese Steak Hoagie
Thinly sliced roast beef grilled with fried onions & cheese, served on a hoagie bun with lettuce, tomatoes, pickles & mayo.
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Penny's Five-Decker Sandwich
Definitely the largest sandwich you'll ever see! Piles of turkey, roasted beef, smoked bacon, black forest ham, tomatoes, processed cheese, lettuce & mozzarella cheese.
Gourmet Style Flatbread Pizza
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California
Roasted red peppers, Kalamata olives, sun-dried tomatoes, mushrooms, roasted garlic, pesto sauce and chèvre cheese.
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BBQ Chicken
Mild BBQ sauce, a blend of mozzarella and cheddar cheese, Cajun chicken breast, fresh cilantro and red onion.
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Feta & Chicken
Marinated grilled chicken, crumbled feta cheese, Kalamata olives, red onions, tomato sauce and mozzarella cheese.
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LB's "Inferno"
Sweet & spicy Thai sauce, red and green peppers, Cajun chicken, blended cheeses, smoked bacon, red onion, chili peppers and fresh cilantro.
Gourmet Burgers
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Penny Burger
Cheddar with an egg and two strips of smoked bacon, lettuce, tomato, pickles and onions.
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Mushroom Bacon
Cheddar, two strips of smoked bacon, breaded mushrooms, lettuce, tomato, pickles and onions.
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Cheddar Bacon
Melted cheddar and two strips of smoked bacon, lettuce, tomato, pickles and onions.
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Peppercorn
Lightly coated with cracked peppercorns, caramelized onions, BBQ sauce, bacon, smoked gouda, lettuce, tomato, pickles.
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Pesto
Pesto-mayo, sun-dried tomatoes, black olives and smoked gouda.
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Goats Do Roam
Goat cheese, baby spinach leaf and roasted red peppers.
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Here Comes The Sun
Avocado, salsa, caramelized onions, sour cream & jalapeno peppers.
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Three-Ring Binder
Sautéed mushrooms, chipotle mayo, cheddar and three thick, crunchy onion rings.
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Buffalo Schmuffalo
Bathed in Crazy Franks hot sauce, chipotle mayo, cheddar, lettuce, tomato, pickles and onions.
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Juicy Lucy Prime Rib Burger
Double pure ground prime rib burger patty with blended cheeses & BBQ sauce stuffed in the centre…OMG! Sorry no subs on this one! Please understand this takes extra time for the extra size.
From The Macaroni Grill
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Ravioli Formaggi
Ravioli stuffed with ricotta, Romano and Parmesan cheeses. Tossed with tomato sauce and covered with mozzarella & cheddar before being baked in the oven. Served with a side Caesar salad.
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Chicken Parmigiano
Fried Parmesan-crusted chicken breast topped with tomato sauce and mozzarella cheese. Served with a generous side of our fettuccine Alfredo.
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Rustic Chicken
Grilled chicken, sautéed red onions, goat cheese, sun-dried tomatoes, roasted red peppers, Kalamata olives and fresh spinach tossed with penne in our homemade pesto-olive oil sauce.
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Goat Cheese Ravioli
Our homemade creamy basil-pesto sauce tossed with diced tomatoes, roasted garlic, fresh spinach leaves, and roasted red peppers. Topped with crumbled chèvre cheese.
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Spaghetti & Meatballs
Spaghetti topped with two large meatballs then covered in our slow-simmered homemade tomato sauce. Baked with a blend of three cheeses.
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Roasted Garlic Alfredo
That's right - whole cloves of roasted garlic on your pasta so that you can indulge in the true natural flavor of roasted garlic tossed with the creamy texture of our homemade Alfredo sauce over freshly steamed fettuccine noodles. Soooo good!
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Lemon Pepper Chicken
Our homemade creamy basil-pesto sauce tossed with lemon pepper chicken breast, steamed broccoli, sun-dried tomatoes and freshly steamed linguini.
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Baked Parma Rosa Chicken
Penne tossed in our homemade Parma Rosa sauce with grilled strips of blackened chicken, roasted red peppers, green onions and lots of feta cheese. Baked in the oven with fresh ground pepper and cheese.
Copper Penny Grill Dinners
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Seafood Platter
Battered fish, breaded shrimp, and breaded sole fingers, tartar sauce, seafood sauce, coleslaw and a lemon wedge all served over a heaping pile of our seasoned fries.
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Chicken Portobello Skillet
Grilled chicken breast topped with our Portobello mushroom sauce with sweet roasted cloves of garlic, potatoes and diced green onion.
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Fish & Chips
Two large pieces of Alaskan Pollock hand-dipped in our batter then fried golden brown and crispy. Served with fries, lemon, tartar sauce and coleslaw.
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Ribs & Wings
Barbequed and fall-off-the-bone ribs basted with your choice of sauce. Served alongside four of our jumbo chicken wings and a heaping pile of our legendary fries.
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Chicken Fingers
Tender strips of chicken, seasoned and breaded, then fried golden brown. Served with plum sauce and our fries.
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Penny On The Farm
The largest platter of food you'll ever see! Charbroiled steak topped with gravy, fried onions and mushrooms on garlic toast alongside a grilled chicken breast, over one third of a pound of ribs, chicken finger, breaded mushrooms, steamed vegetables, and your choice of potato. Have your ribs and chicken breast served with your choice of honey-garlic, teriyaki or any degree of BBQ sauce you desire.